But I digress.
Our instructor decided to dedicate this 6-week session to getting our energy levels up while keeping us focused on our fitness goals. The plan, in its simplest form, is as follows:
1) Come to class.
2) Write down ALL foods consumed- don't worry about counting calories or logging nutritional values, just write down what you eat/drink. I already use MyFitnessPal daily so food tracking won't be too hard.
3) Eat less carbohydrates and NO refined carbohydrates. Time to eliminate the following:
- packaged cereals
- white bread
- white rice
- pasta
- cakes
- biscuits
- sweets
- candy
- pastries
- pies
- white flour
- beer (I'm going to allow myself some beer, but it's going to be light and low-carb)
- sweet white wine
- found in fruit
- found in dairy (galactose and lactose)
- raw honey
- maple syrup
- agave nectar
- molasses.
6) Eat a "crap ton" of vegetables- green and leafy are best, but eat 'em all. Seeing that my garden is starting to explode with cucumbers, zucchini, tomato, green beans, and peppers, I think I'll be ok here.
7) Eat more protein than I think I can handle. The CDC recommends 46 grams of protein/day for a woman aged 19+. Protein sources that I can (rather, will) eat are:
- Lean cuts (or ground) of beef, ham, lamb, pork, veal
- Chicken
- Turkey
- Eggs
- Beans (black-eyed peas, chickpeas, falafel, kidney beans, lentils, lima beans, navy beans, pinto beans, split peas, black beans)
- Bean burgers
- Nuts and seeds (almonds, cashews, hazelnuts, mixed nuts, peanuts, peanut butter- natural!, pecans, pistachios, pumpkin seeds, sesame seeds, sunflower seeds, walnuts)
-
Fish (crab, lobster, tuna, salmon)
She took my weight (EEK), BMI, body fat percentage, muscle percentage (which she said was actually pretty good!), body age (58-- ARE YOU KIDDING ME), and visceral fat numbers. I recorded the numbers in my journal and, in 6 weeks, we will reevaluate the numbers and see if there was any progress made.
I asked for a little extra assistance- like recipe/snack ideas, to take my numbers again in 3 weeks as a "midpoint check," that kind of stuff. Amy was more than happy to oblige (I'm really lucky to have her around).
Then, I texted the man of the house to let him know this was happening, since the poor guy had to suffer the brunt of this last time around, and because, well, he's going to be eating what I'm eating. His words, "Bring it."
I had to look up refined carbohydrates v. regular carbohydrates, have to find more interesting protein combinations, but it's worth a shot...
Like the man said, bring it.




